SNACKS

FRENCH ONION MEATBALLS
melted Gruyere & Swiss cheese, crusty bread | 14

WARM SALTED GERMAN PRETZEL (v)
beer cheese fondue, honey grain mustard | 10

JERK’D CHICKEN TACOS
dark rum-based jerk sauce, grilled chicken, guacamole, salad, lime crema, chopped cilantro, coconut cilantro rice | 12

GRILLED CHORIZO
buttery scallion, Yukon mashed potatoes | 12

BEEF BACON BLUE
filet wrapped in smoked Applewood bacon, crumbled blue cheese, red wine sauce | 14

QUESO RAJAS (v)(gf)
roasted poblano & jalapenos, gooey, stretchy cheese, pico de Gallo, warm corn tortillas | 12

CURRY FRIES
Irish curry, salted french fries | 8

SHAREABLES

CLASSIQUE POUTINE
rich gravy, Maple Brook cheese curds, pickled red onions, tots | 15, add runny golden egg +2

VEGETABLE QUESADILLA (v)
fire-roasted seasonal vegetables, avocado, jack cheese, served with pickled jalapenos, pico de Gallo & crema | 17, add smoked chicken | 5, pulled pork | 5

SPINACH & ARTICHOKE RANGOONS (v)
flash fried wontons, truffle, black pepper aioli | 15

BUFFALO CHICKEN CRACK
hand-pulled braised chicken breast, black pepper & garlic hot sauce, crumbled blue cheese, pickled jalapeno, cream cheese, grilled naan, tortilla chips | 18

CHICKEN & LEMONGRASS POTSTICKERS
pan-fried dumplings with ginger soy dipping sauce | 13

STEAK & CHEESE EGG ROLLS
shaved steak, American provolone cheese, onions, cherry peppers, horseradish mayo dipping sauce | 16

BANGKOK WINGS (gf)
char-grilled, red Thai curry marinade, fried garlic & jalapenos, chopped cilantro, purple cabbage, peanut dunk | 17 *contains trace amounts of shellfish

KRUNCHY KENTUCKY TENDERS
cornflake crusted, Knob Creek habanero BBQ sauce, blue cheese dunk | 16

LINDA’S NACHOS (v)
jack cheese, lime crema, aji amarillo, fresh salsa, jalapenos, tomatillo guacamole, shaved purple cabbage, queso sauce | 19, add chili | 5, smoked pork | 5, smoked chicken | 5

CHOWDER + CHILI

NEW ENGLAND CLAM CHOWDER (GF)
house-made, local clams, potatoes, celery, carrots, onion, North Country smoked bacon, cream – cup | 9, bowl | 14

WICKED GOOD CHILI (GF)
sweet and smoky! grilled steak, ground beef, Mexican chorizo, shredded pepper jack, scallions, lime crema – cup | 9, bowl | 14

FIELD OF GREENS

Add on to any salad: fresh North Atlantic salmon 10 | steak tips 10 | grilled chicken 8 | blackened chicken 8 | grilled shrimp 8

SEASONAL (gf)
spinach, sliced apples, crispy bacon, toasted pecans, crumbled goat cheese, sweet dried cranberries, maple dijon vinaigrette | 16

CLASSIC COBB (gf)
hard-boiled eggs, smoked bacon, tomatoes, blue cheese, romaine, red wine vinaigrette | 16

GREEK (v)(GF)(GFO)
feta, artichokes, cucumbers, baby tomatoes, kalamata olives, onion, crisp romaine lettuce, grilled flatbread, creamy Greek dressing | 16

CAESAR (GF)(GFO)
hearts of romaine, ciabatta croutons, classic dressing and shaved parmigiana reggiano | 14

SIDEBAR

DESSERT

CHOCOLATE LAVA CAKE
warm chocolate cake, chocolate ganache filling, vanilla bean ice cream | 10

STICKY TOFFEE PUDDING
rich British spongecake, warm toffee sauce, vanilla bean ice cream | 10

RED VELVET CAKE
red velvet cake layered with sweet cream cheese filling, vanilla bean ice cream | 10

BRICK OVEN PIZZA

Add GF cauliflower crust | 4

BBQ CHICKEN
bbq sauce base, mozz., red onions, roasted peppers & corn, Alabama white sauce | 18

NY WHITE
garlic cream sauce base, grande mozz., ricotta, parm, evo drizzle, roasted & fried garlic, fresh cracked black pepper | 18

MARG
San Marzano base, fresh buffalo mozzarella, torn basil | 17

SAUSAGE & BROCCOLI RABE
crumbled bianco sweet Italian sausage, sauteed broccoli rabe, garlic cream sauce base, ricotta & grande mozz cheese, red pepper flakes | 20

ARTISANAL PEPPERONI
San Marzano base, thick-cut pepperoni, grande mozz | 19

3 MEAT
imported spicy capicola, bianco sweet Italian sausage, thick-cut artisanal pepperoni, San Marzano tomato base, grande mozz, parm, Mike’s hot honey drizzle | 20

ROCK ‘N ROLL BOWLS

Add on to any bowl: fresh North Atlantic salmon 10 | steak 10 | grilled chicken 8 | blackened chicken 8 | grilled shrimp 8

CLUB MED
red pepper hummus, whipped feta, sliced avocado, kalamata olives, pepperoncini, spiced chickpeas, cherry tomatoes, romaine, grilled naan | 16

SOUTH OF THE BORDER
seasoned black beans, salsa, avocado, organic pearled farro, hot honey lime vinaigrette, romaine, char-grilled tortillas | 16

K-TOWN
bok choy, cucumber, cilantro, pickled bean sprout, sticky rice, raw cashews, kale, rice wine chili vinaigrette | 16

SIGNATURE SANDWICHES

SHORT RIB MELT
slow braised short rib, pickled red onion, melted Swiss cheese, horseradish, mayo, grilled sourdough | 19

GIO’s CHICAGO BEEF
shaved beef, house-made giardiniera, melted mozzarella cheese, toasted ciabatta | 20

LONGCROSS CRUNCH
buttermilk & hot sauce brined fried chicken breast, North Country applewood smoked bacon, lettuce, tomato, Mama Lil’ marinated red peppers, American cheese, Alabama white sauce, buttered brioche | 18

BLACKMOOR SALMON BLT
blackened fresh North Atlantic salmon, North Country smoked bacon, lettuce, tomato, cilantro mayo, baguette | 19

MAGOUN’S REUBEN
house-cured corned beef, ale-braised sauerkraut, bacon-infused Russian dressing, Swiss cheese on grilled marble rye | 19

HAND-CRAFTED BURGERS

100% USDA fresh prime beef, veggie burger available upon request

KOREAN BBQ PORK
char-grilled pork, ginger, garlic & scallion, spicy kimchi cucumbers, Korean BBQ glaze | 19

SMASHED
griddled stacked prime beef, shaved white onions, American cheese, LTO, dijonnaise, buttered potato bun | 19

ZA’ATAR LAMB
fresh ground lamb, whipped feta cheese, spiced pickled onion, shaved cucumber, tzatziki, rosemary pita | 20

BIG WHISKEY
candied slab bacon, Knob Creek habanero BBQ sauce, frizzled onions, aged cheddar on buttered brioche bun | 19

L.T.O available upon request, gluten-free buns typically available | 2

LONGCROSS FAVORITES

PORCHETTA
roasted crispy skin pork belly, fresh herbs, rosemary potatoes, sauteed broccolini, natural pan gravy | 24

GUINNESS SHEPHERD’S PIE
stout marinated lamb, onions, carrots, English peas, herbs, mashed potato crust, side salad | 25

SHORT RIB POUTINE
braised short rib, rich gravy, Maple Brook cheese curds, crispy salted French fries | 24

CHICKEN SCHNITZEL
flash fried breaded chicken cutlet, spaetzle, cider glazed cabbage, lemon sauce | 24

RAGIN CAJUN PASTA
blackened chicken, Mexican chorizo, shrimp, cavatappi pasta, tomato, onions, poblano cream sauce, scallions | 24

SALMON & RICE
fresh North Atlantic salmon, coconut cilantro rice, salsa criolla, sliced avocado, salsa verde | 26

BEER BATTERED FISH & CHIPS
North Atlantic haddock, thick-cut fries, coleslaw, house tartar sauce | 24

STEAK TIPS (gf)
tender marinated grilled tips, tossed with A2 sauce, roasted seasonal vegetables, hot cherry peppers, fingerling potatoes | 28

NASHVILLE HOT CHICKEN MAC & CHEESE
buttermilk fried chicken strips tossed with “prince style” hot pepper paste, cavatappi pasta, cheddar cheese sauce, collard greens, cornbread topping | 26

BREAKFAST SKILLETS

BRUNCH TOTCHOS
crispy tater tots, scrambled eggs, cheese wiz sauce, crispy Canadian bacon, drizzled with hot sauce | 15

COLOMBIAN SCRAMBLE
scrambled eggs, smoked pork, potatoes, cheddar cheese, salsa verde fried plantains, grilled corn tortillas | 14

CORNED BEEF HASH
fried eggs, rustic style corned beef hash, country toast | 14

SHAKSHUKA
fried eggs in a spicy Moroccan vegetable stew, house-made merguez lamb meatballs, Vermont goat curds, served with grilled naan bread | 18

STEAK HUEVOS RANCHEROS
chargrilled sliced steak, 3 eggs over easy, salsa rancheros sauce, fresh queso, black beans, fried plantains, black bean & cheese enchilada stack | 20

EGGS & SUCH

SUNRISE QUESADILLA
cheesy eggs, crumbled sausage, refried beans, pickled jalapenos, 12-inch flour tortilla, avocado salsa, aji amarillo | 17

FRIED CHICKEN & WAFFLES
buttermilk & hot sauce fried chicken breast melted cheddar cheese, and applewood smoked bacon, Belgian waffles, creamy Southern sausage gravy, home fries | 14

DINER BREAKFAST
three eggs, North Country smoked bacon, maple sausage links, home fries, toast | 13

SOUTHERN ROCK
sausage & thyme gravy, sausage patties, 2 fried eggs, griddled cornbread | 15

JAMESON FRENCH TOAST
Jameson whiskey-soaked brioche bread, hard cider apples, Bailey’s whipped cream, Vermont maple syrup | 15

RISE ‘N SHINE PIZZA
scrambled eggs with scallions, North Country smoked applewood bacon, caramelized onions, cheddar cheese, home fries | 18

MYSTIC OMELETTE
baby spinach, tomatoes, Swiss cheese, home fries, fresh fruit, toast | 12

HANGOVER BURGER
fresh ground prime chuck, soft fried egg, Tommy Maloney Canadian bacon, cheddar cheese, hollandaise sauce, Wolferman’s English muffin, home fries | 19

WAKE & BAKE
smoked applewood bacon, Canadian bacon, sausage patty, cheese “wiz”, golden runny egg, hot pepper relish, grilled Wolferman’s English muffin, served with home fries | 16

AVOCADO TOAST
smashed avocado, roasted poblano peppers, queso fresco, North Country smoked applewood bacon, poached egg, grilled ciabatta | 12

BRUNCH BENNIES

(All bennies served with home fries and fresh fruit)

SMOKED BRISKET
poached eggs, hardwood smoked brisket, Wolferman’s English muffins, hollandaise sauce | 15

CLASSIC
poached eggs, Canadian bacon, Wolferman’s English muffin, hollandaise sauce | 14

FLORENTINE
poached eggs, baby spinach, grilled tomatoes, on top of toasted sourdough bread, hollandaise sauce | 12

BOSTONIAN
poached eggs, house-cured corned beef hash, on top of Wolferman’s English muffin, hollandaise sauce | 14

THE CURE

TABLETOP MIMOSA
bottle of prosecco, 4 varieties of house-made purees: blueberry, raspberry, mango, peach | 24, add 2nd bottle | 18

RASPBERRY SORBET BELLINI
raspberry sorbet, prosecco | 14

ADULT ICED COFFEE
white chocolate, mocha cream, nitro cold-brew coffee | 14

CARTEL COFFEE
cinnamon-infused dulce vida reposado, nitro cold-brewed coffee, coole swan Irish cream | 13/36

BLOODY MARY
chef’s recipe, dressed to impress, reyka vokda | 13/36

PINK SANGRIA
rose, fruitful pink guava, empress gin, peach schnapps, fresh squeezed lemon juice | 13/36

MIMOSA
available with raspberry, mango or blueberry puree | 13/36

IRISH COFFEE
hot black coffee, west cork Irish whiskey, demerara sugar, fresh cream, cinnamon | 13

BLACKBERRY & MINT MULE
titos, muddled blackberries, mint, and lime juice. Topped with ginger beer | 14

FLORIST
house-infused citrus vodka, pama pomegranate liqueur, lemon juice, lime juice, simple syrup | 14

CUCUMBERSOME
bombay dry gin, St edler, lime juice, simple syrup, muddled cucumber | 14

STRAWBERRY & BASIL SMASH
empress indigo gin, strawberry and basil syrup, lemon juice, simple syrup | 14

SPICY WATERMELON REFRESH
medford white rum, watermelon juice, lime juice, ancho verde, agave | 14

PINEAPPLE COCONUT MOJITO
pineapple rum, mint, lime, simple syrup, pineapple juice, coconut cream, organic coconut water | 14

HOT DAMN
house-infused tequila, ancho reyes, lime juice, and simple syrup | 14

HIBISCUS MARGARITA
milagro reposado tequila, lime juice, simple syrup, house-made hibiscus tea | 14

BOURBON ESPRESSO MARTINI
four rose yellow bourbon, coffee liquor, nitro cold brew coffee | 14

PINK DRANK
casamigos blanco tequila, lemon juice, prickly pear puree, orange bitters | 14

IRISH WHISKEY

Blackbush| 15
Bushmills| 13
Clonakilty| 14
Connemara| 13
Dingle| 16
Glendalough DBL Barrel| 14
Glendalough Single Barrel| 13
Green Spot| 16
Jameson Black Barrel| 14
Jameson Caskmates IPA| 13
Jameson Caskmates Stout| 14
Kilbeggan| 13
Knappogue Castle 12yr Single
Malt| 15
Midleton Very Rare| 38
Paddy’s| 14
Powers| 12
Proper No.12 Irish Apple| 13
The Quiet Man| 13
Redbreast 12yr | 19
Redbreast 15yr | 28
Red Spot| 32
Roe & Co| 13
The Sexton Single Malt| 12
Teeling| 13
Tullamore D.E.W.| 13
The Tyrconnell Single Malt| 14
West Cork| 12
West Cork 10yr| 14
West Cork Barrel Proof| 14
West Cork IPA Cask| 13
West Cork Irish Stout Cask| 13
West Cork Triple Distilled
Bourbon Cask| 15
Yellow Spot| 19

SCOTCH WHISKEY

Aberlour 12| 16
Aberfeldy 12yr| 15
Balvenie 12yr| 16
Balvenie 14yr Caribbean
Cask| 19
Dalwhinnie 15yr| 18
Glenfi ddich 12yr| 14
Glenfi ddich 14yr| 17
Glenfi ddich 15yr| 19
Glenfi ddich IPA Cask| 19
Glenlivet 12yr| 14
Glenlivet 15yr| 17
Glenlivet Founder’s Reserve| 16
Johnnie Walker Black| 14
Johnnie Walker Blue| 45
Lagavulin 16yr| 20
Laphroaig 10yr| 16
Macallan 12yr| 17
Oban 14yr| 19
Talisker 10yr| 17
Monkey Shoulder Batch 27| 13

OTHER WHISKEY

Bernheim Wheat | 12
High West Silver Oat Whiskey | 33

RYE WHISKEY

Bulleit | 12
Hudson Do the Rye Thing| 16
George Dickel Barrel Select | 15
Redemption| 12
Rittenhouse | 12
Russell’s Reserve| 15
Templeton| 14
Tin Cup | 12
Whistle Pig 10yr| 17
Whistle Pig Farmstock | 19
High West Single | 14
High West Double | 14
Hirsch Selection | 11

BOURBON

1792 Small Batch| 13
Angels Envy| 14
Baker’s| 15
Basil Hayden| 16
Blanton’s Single Barrel| 21
Booker’s| 18
Buffalo Trace| 16
Bulleit | 12
Eagle Rare | 14
Elijah Craig Small Batch| 15
Elijah Craig 18yr| 13
Old Ezra 7yr| 16
Four Roses Single Barrel| 15
Four Roses Small Batch| 13
McKenna 10yr Single Barrel| 13
Hirsch The Horizon | 14
Hudson Bright Lights Big
Bourbon| 13
Jefferson’s Reserve| 15
Jefferson’s Very Small Batch| 17
Knob Creek 9yr| 15
Longbranch| 13
Maker’s Mark| 14
Maker’s Mark 46| 16
Michter’s| 14
Nelson Bros. Classic| 13
Noah’s Mill| 14
Old Forester| 13
Redemption | 13
Rowan’s Creek | 14
Russell’s Reserve | 14
Sam Houston 15yr| 25
Willett Pot Still Reserve| 15
Woodford Reserve| 16

TEQUILA

123 Silver| 13
123 Reposado| 15
123 Anejo| 17
Casamigos Blanco| 15
Casamigos Reposado| 17
Casamigos Anejo| 18
Corralejo Reposado | 15
Don Julio Blanco| 14
Don Julio Reposado| 16
Don Julio Anejo| 18
El Mayor Reposado| 14
Espolon Blanco| 13
Fortaleza Blanco| 13
Milagro Silver| 13
Milagro Reposado| 15
Milagro Anejo| 17
Ocho Reposado| 15
Patron Silver| 14
Patron Reposado| 16
Patron Anejo| 18
Rancho Alegre Well Tequila | 12
Teremana Blanco| 12

MEZCAL

Peloton de la Muerte Mezcal | 12
Del Maguey Vida Mezcal| 13